What to do with frozen kale bits?

Ru El's Food Blog

If you’re like me, you practice freezing veggies to be used later for cooking and especially Vitamix shakes. Here is what the frozen crumbs of greens like kale or chard can be used for.

Sprinkle them on your cooking instead of parsley.





If you like this blog, you might also like Ru El’s Running Blog and Podcast too. Check it out!

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Posted on February 9, 2015, in Food. Bookmark the permalink. Leave a comment.

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